Three Cheese & Chorizo Pasta Bake for 1
for 1
for 2
for 3
for 4
for 5
for 6
for 7
for 8
for 9
for 10

Rescaled from 4 servings.

62 ¹⁄₂g

¹⁄₁₆kg
0.138lb
2.2oz

mozzarella

drained and chopped into chunks

6 ¹⁄₄g

0.006kg
0.014lb
0.22oz

parmesan

finely grated

preheat fan oven to 180c										bake for 25 minutes
50g 0.05kg 0.11lb 1.76oz chorizo	chopped into chunks	fry on medium heat until crisp	cook for 1 minute	cook for 1 minute	simmer on low heat for 20-25 minutes til thick	mix well	stir until just combined	pour into baking dish	top
1 cloves garlic	sliced
¹⁄₈ tsp 0.001 l ⁵⁄₈ ml 0.042 tbsp 0.003 cup 0.001 pint smoked paprika
¹⁄₄ tsp 0.001 l 1 ¹⁄₄ ml ¹⁄₁₂ tbsp 0.005 cup 0.002 pint oregano
¹⁄₄ tbsp 0.004 l 3 ³⁄₄ ml ³⁄₄ tsp 0.016 cup 0.007 pint red wine vinegar
¹⁄₂ tins chopped tomatoes
100g 0.1kg 0.22lb 3.53oz rigatoni pasta	boil for 9 minutes	drain
⁴⁄₅ of the mozzarella
¹⁄₂ of the parmesan
10g 0.01kg 0.022lb 0.353oz cheddar	grated
rest of the mozzarella
rest of the parmesan