Rescaled from 4 servings.
Nando's recipe from their instagram
water | boil | cook 3mins | drain | mix |
900g
|
||||
2 1⁄4tbsp
|
melt in drained pan | cook 30sec | ||
2 1⁄4tbsp
|
||||
0.562tsp
|
||||
1.12tsp
|
||||
9 sprigs fresh parsley | chop finely | |||
6 3⁄4 sprigs fresh mint | chop finely |