Butter Poached Potatoes for 6

Rescaled from 2 servings.

Recipie from https://recipes.anovaculinary.com/recipe/sous-vide-butter-poached-potatoes .

heat sous vide to 87degC cook 1 hour
1350g
  • 1.35kg
  • 2.98lb
  • 47.6oz
 small potatoes 		cut in half vac seal
6tbsp
  • 0.09l
  • 90ml
  • 18tsp
  • 0.38cup
  • 0.158pint
 unsalted butter
3tbsp
  • 0.045l
  • 45ml
  • 9tsp
  • 0.19cup
  • 0.079pint
 extra virgin olive oil
3tbsp
  • 0.045l
  • 45ml
  • 9tsp
  • 0.19cup
  • 0.079pint
 fresh thyme 		mince
6tsp
  • 0.03l
  • 30ml
  • 2tbsp
  • 0.127cup
  • 0.053pint
 salt
3tsp
  • 0.015l
  • 15ml
  • 1tbsp
  • 0.063cup
  • 0.026pint
 black pepper 		ground