Meatballs Type 2 for 6

Rescaled from 10 servings.

pre heat oven 200c roast approx 25min until brown
4 4⁄5 pork sausages extract meat mix thoroughly with hands roll into golf ball sized balls toss in oil in roasting tin
3⁄5kg
  • 600g
  • 1.32lb
  • 21.2oz
 beef mince
3⁄5 onion chop finely
2 2⁄5tsp
  • 0.012l
  • 12ml
  • 4⁄5tbsp
  • 0.051cup
  • 0.021pint
 parsley
51g
  • 0.051kg
  • 0.112lb
  • 1.8oz
 parmesan 		grate
60g
  • 0.06kg
  • 0.132lb
  • 2.12oz
 breadcrumbs
1 1⁄5 eggs beat