Nando's Spicey Rice for 3

Rescaled from 4 servings.

Nando's recipe from their instagram

1 1⁄2tbsp
  • 0.022l
  • 22 1⁄2ml
  • 4 1⁄2tsp
  • 0.095cup
  • 0.04pint
 sunflower oil 		heat medium saute cook 5mins cook 1min mix boil cover & cook on low 10mins turn off heat & stand 10mins stir through season
0.375 onion chop finely
3⁄4tsp
  • 0.004l
  • 3 3⁄4ml
  • 1⁄4tbsp
  • 0.016cup
  • 0.007pint
 salt
1 1⁄2 cloves garlic chop finely
0.375 green pepper finely dice
3⁄4 small green chilli thinely slice
0.375tsp
  • 0.002l
  • 1.88ml
  • 0.125tbsp
  • 0.008cup
  • 0.003pint
 ground turmeric
0.375tsp
  • 0.002l
  • 1.88ml
  • 0.125tbsp
  • 0.008cup
  • 0.003pint
 cayenne pepper
0.375tsp
  • 0.002l
  • 1.88ml
  • 0.125tbsp
  • 0.008cup
  • 0.003pint
 smoked paprica
0.375 can chopped tomatoes
150g
  • 0.15kg
  • 0.331lb
  • 5.29oz
 basmati rice 		wash under cold water
337 1⁄2ml
  • 0.338l
  • 22 1⁄2tbsp
  • 67 1⁄2tsp
  • 1.43cup
  • 0.594pint
 water
3⁄4 lemon juice
1 1⁄2tsp
  • 0.007l
  • 7 1⁄2ml
  • 1⁄2tbsp
  • 0.032cup
  • 0.013pint
 chopped corriander