Rescaled from 4 servings.
Nando's recipe from their instagram
1⁄2tbsp
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heat medium | saute | cook 5mins | cook 1min | mix | boil | cover & cook on low 10mins | turn off heat & stand 10mins | stir through | season |
0.125 onion | chop finely | |||||||||
1⁄4tsp
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1⁄2 cloves garlic | chop finely | |||||||||
0.125 green pepper | finely dice | |||||||||
1⁄4 small green chilli | thinely slice | |||||||||
0.125tsp
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0.125tsp
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0.125tsp
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0.125 can chopped tomatoes | ||||||||||
50g
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wash under cold water | |||||||||
112 1⁄2ml
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1⁄4 lemon | juice | |||||||||
1⁄2tsp
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