Pastrizza for 3

Rescaled from 4 servings.

Also briefly known as the Jonny Special. Really quick to make.

pre-heat oven 200*c cook until golden flatten inner section with fork spread over flat area cover cook until cheese browned/bubbling
baking tray coat
3⁄4tsp
  • 0.004l
  • 3 3⁄4ml
  • 1⁄4tbsp
  • 0.016cup
  • 0.007pint
 butter
3⁄4 slab puff pastry roll out into large sheet score 2cm border
2 1⁄4tbsp
  • 0.034l
  • 33 3⁄4ml
  • 6 3⁄4tsp
  • 0.143cup
  • 0.059pint
 tomato puree 		mix into paste
1 1⁄2tsp
  • 0.007l
  • 7 1⁄2ml
  • 1⁄2tbsp
  • 0.032cup
  • 0.013pint
 bazil
3⁄4tsp
  • 0.004l
  • 3 3⁄4ml
  • 1⁄4tbsp
  • 0.016cup
  • 0.007pint
 oregarno
3⁄16tsp
  • 0.001l
  • 15⁄16ml
  • 1⁄16tbsp
  • 0.004cup
  • 0.002pint
 pepper
1 1⁄2 cloves garlic chopped finely
3⁄4 medium onion chopped finely
262 1⁄2g
  • 0.263kg
  • 0.579lb
  • 9.26oz
 cheddar 		grated
2 1⁄4 medium tomatoes sliced
161 1⁄4g
  • 0.161kg
  • 0.355lb
  • 5.69oz
 wafer ham 		shredded
9 disks chorizo