Pastrizza for 2

Rescaled from 4 servings.

Also briefly known as the Jonny Special. Really quick to make.

pre-heat oven 200*c cook until golden flatten inner section with fork spread over flat area cover cook until cheese browned/bubbling
baking tray coat
1⁄2tsp
  • 0.003l
  • 2 1⁄2ml
  • 1⁄6tbsp
  • 0.011cup
  • 0.004pint
 butter
1⁄2 slab puff pastry roll out into large sheet score 2cm border
1 1⁄2tbsp
  • 0.022l
  • 22 1⁄2ml
  • 4 1⁄2tsp
  • 0.095cup
  • 0.04pint
 tomato puree 		mix into paste
1tsp
  • 0.005l
  • 5ml
  • 1⁄3tbsp
  • 0.021cup
  • 0.009pint
 bazil
1⁄2tsp
  • 0.003l
  • 2 1⁄2ml
  • 1⁄6tbsp
  • 0.011cup
  • 0.004pint
 oregarno
1⁄8tsp
  • 0.001l
  • 5⁄8ml
  • 0.042tbsp
  • 0.003cup
  • 0.001pint
 pepper
1 cloves garlic chopped finely
1⁄2 medium onion chopped finely
175g
  • 0.175kg
  • 0.386lb
  • 6.17oz
 cheddar 		grated
1 1⁄2 medium tomatoes sliced
107 1⁄2g
  • 0.107kg
  • 0.237lb
  • 3.79oz
 wafer ham 		shredded
6 disks chorizo