Lasange for 3

Rescaled from 5 servings.

180g
  • 0.18kg
  • 0.397lb
  • 6.35oz
 cheese 		cubed
pre-heat oven 200*c bake for 35 minutes
3⁄5 large onion chopped fry til starting to brown fry for 2 min fry 3-4 mins mix bubble low heat til carrots soft 10 min add cover layer sprinkle
105g
  • 0.105kg
  • 0.231lb
  • 3.7oz
 mushrooms 		sliced
3⁄5 pepper chopped
1 1⁄5 medium carrots chopped
300g
  • 0.3kg
  • 0.661lb
  • 10.6oz
 minced beef 		fry drain
3⁄5 tomato soup
3⁄5 chopped tomatoes
3⁄5tsp
  • 0.003l
  • 3ml
  • 1⁄5tbsp
  • 0.013cup
  • 0.005pint
 basil
3⁄5 black pepper
lasange sheets
30g
  • 0.03kg
  • 0.066lb
  • 1.06oz
 margarine 		melt stir together add slowly until no lumps stir until thick melt in
48g
  • 0.048kg
  • 0.106lb
  • 1.69oz
 plain flour
3⁄5 pint
  • 1.44 cup
  • 0.341 l
  • 341 ml
  • 22.7 tbsp
  • 68.2 tsp
 milk
1⁄2 of the cheese
lasange sheets
remaining cheese