Rescaled from 4 servings.
1 tbsp
|
heat | saute 5 mins | simmer 1 hour | serve |
50g
|
dice | |||
1⁄2 large onion | ||||
1 cloves garlic | finely chop | |||
1 can chopped tomatoes | ||||
1 tbsp
|
||||
1⁄2 red pepper | diced | |||
1⁄4 tsp
|
||||
salt and pepper | ||||
pasta |