Bread and Butter Pudding - Cooking like a Boss

Serve with custard or cream. You can replace the bread with brioche or panettone. Replacing the bread and fruit with chocolate chip brioche works really well.

116 ²⁄₃g 0.117kg 0.257lb 4.12oz raisins	soak overnight					drain and scatter over	bake 30mins at 180degC
466 ²⁄₃ml 0.467l 31.1tbsp 93 ¹⁄₃tsp 1.97cup 0.821pint marsala wine or port
700g 0.7kg 1.54lb 24.7oz sliced bread	toast	spread both sides	slice diagnally	arange slightly upright and overlapping in oven proof dish	pour over
58 ¹⁄₃g 0.058kg 0.129lb 2.06oz butter
3 ¹⁄₂ eggs	mix
3 ¹⁄₂tbsp 0.052l 52 ¹⁄₂ml 10 ¹⁄₂tsp 0.222cup 0.092pint caster sugar
274 ¹⁄₆ml 0.274l 18.3tbsp 54 ⁵⁄₆tsp 1.16cup 0.482pint milk
274 ¹⁄₆ml 0.274l 18.3tbsp 54 ⁵⁄₆tsp 1.16cup 0.482pint cream
0.583tsp 0.003l 2.92ml 0.194tbsp 0.012cup 0.005pint vanilla extract