Bread and Butter Pudding - Cooking like a Boss

Serve with custard or cream. You can replace the bread with brioche or panettone. Replacing the bread and fruit with chocolate chip brioche works really well.

16 ²⁄₃g 0.017kg 0.037lb 0.588oz raisins	soak overnight					drain and scatter over	bake 30mins at 180degC
66 ²⁄₃ml 0.067l 4.44tbsp 13 ¹⁄₃tsp 0.282cup 0.117pint marsala wine or port
100g 0.1kg 0.22lb 3.53oz sliced bread	toast	spread both sides	slice diagnally	arange slightly upright and overlapping in oven proof dish	pour over
8 ¹⁄₃g 0.008kg 0.018lb 0.294oz butter
¹⁄₂ eggs	mix
¹⁄₂tbsp 0.007l 7 ¹⁄₂ml 1 ¹⁄₂tsp 0.032cup 0.013pint caster sugar
39 ¹⁄₆ml 0.039l 2.61tbsp 7 ⁵⁄₆tsp 0.166cup 0.069pint milk
39 ¹⁄₆ml 0.039l 2.61tbsp 7 ⁵⁄₆tsp 0.166cup 0.069pint cream
0.083tsp 0l 0.417ml 0.028tbsp 0.002cup 0.001pint vanilla extract