Plain White Bread for 7

Rescaled from 2 servings.

3 1⁄2kg
  • 3500g
  • 7.72lb
  • 123oz
 of plain strong white flour 		kneed until pastry like rise 1hour knock air out of bread kneed rise 1hour bake 20min
2275ml
  • 2.27l
  • 151 2⁄3tbsp
  • 455tsp
  • 9.62cup
  • 4pint
 of water 		room temperature
3 1⁄2tsp
  • 0.018l
  • 17 1⁄2ml
  • 1 1⁄6tbsp
  • 0.074cup
  • 0.031pint
 salt
7tbsp
  • 0.105l
  • 105ml
  • 21tsp
  • 0.444cup
  • 0.185pint
 sugar
3 1⁄2 sachet of yeast