Slow Cooker Bean Chilli for 3

Rescaled from 2 servings.

Ridiculously good and pretty low effort. Scaled for two 6-7 hours is pretty much enough. Probably needs longer for larger quantities...

1 1⁄2 onion thinly sliced fry for 5 min until softened fry for one more min slow cook on low for 6-10 hours
1 1⁄2 tbsp
  • 0.022 l
  • 22 1⁄2 ml
  • 4 1⁄2 tsp
  • 0.095 cup
  • 0.04 pint
 oil
3 cloves garlic crushed
1 1⁄2 tsp
  • 0.007 l
  • 7 1⁄2 ml
  • 1⁄2 tbsp
  • 0.032 cup
  • 0.013 pint
 hot smoked paprika
1 1⁄2 tsp
  • 0.007 l
  • 7 1⁄2 ml
  • 1⁄2 tbsp
  • 0.032 cup
  • 0.013 pint
 ground cumin
1 1⁄2 tsp
  • 0.007 l
  • 7 1⁄2 ml
  • 1⁄2 tbsp
  • 0.032 cup
  • 0.013 pint
 ground coriander
0.375 tsp
  • 0.002 l
  • 1.88 ml
  • 0.125 tbsp
  • 0.008 cup
  • 0.003 pint
 ground cinnamon
1 1⁄2 vegetable stock cube dissolve
225ml
  • 0.225l
  • 15tbsp
  • 45tsp
  • 0.951cup
  • 0.396pint
 boiling water
1 1⁄2 can chopped tomatoes
1 1⁄2 can kidney beans rinsed and drained
1 1⁄2 tsp
  • 0.007 l
  • 7 1⁄2 ml
  • 1⁄2 tbsp
  • 0.032 cup
  • 0.013 pint
 dried oregano