Slow Cooker Bean Chilli for 10

Rescaled from 2 servings.

Ridiculously good and pretty low effort. Scaled for two 6-7 hours is pretty much enough. Probably needs longer for larger quantities...

5 onion thinly sliced fry for 5 min until softened fry for one more min slow cook on low for 6-10 hours
5 tbsp
  • 0.075 l
  • 75 ml
  • 15 tsp
  • 0.317 cup
  • 0.132 pint
oil
10 cloves garlic crushed
5 tsp
  • 0.025 l
  • 25 ml
  • 1 23 tbsp
  • 0.106 cup
  • 0.044 pint
hot smoked paprika
5 tsp
  • 0.025 l
  • 25 ml
  • 1 23 tbsp
  • 0.106 cup
  • 0.044 pint
ground cumin
5 tsp
  • 0.025 l
  • 25 ml
  • 1 23 tbsp
  • 0.106 cup
  • 0.044 pint
ground coriander
1.25 tsp
  • 0.006 l
  • 6.25 ml
  • 0.417 tbsp
  • 0.026 cup
  • 0.011 pint
ground cinnamon
5 vegetable stock cube dissolve
750ml
  • 34l
  • 50tbsp
  • 150tsp
  • 3.17cup
  • 1.32pint
boiling water
5 can chopped tomatoes
5 can kidney beans rinsed and drained
5 tsp
  • 0.025 l
  • 25 ml
  • 1 23 tbsp
  • 0.106 cup
  • 0.044 pint
dried oregano