Slow Cooker Bean Chilli for 1

Rescaled from 2 servings.

Ridiculously good and pretty low effort. Scaled for two 6-7 hours is pretty much enough. Probably needs longer for larger quantities...

1⁄2 onion thinly sliced fry for 5 min until softened fry for one more min slow cook on low for 6-10 hours
1⁄2 tbsp
  • 0.007 l
  • 7 1⁄2 ml
  • 1 1⁄2 tsp
  • 0.032 cup
  • 0.013 pint
oil
1 cloves garlic crushed
1⁄2 tsp
  • 0.003 l
  • 2 1⁄2 ml
  • 1⁄6 tbsp
  • 0.011 cup
  • 0.004 pint
hot smoked paprika
1⁄2 tsp
  • 0.003 l
  • 2 1⁄2 ml
  • 1⁄6 tbsp
  • 0.011 cup
  • 0.004 pint
ground cumin
1⁄2 tsp
  • 0.003 l
  • 2 1⁄2 ml
  • 1⁄6 tbsp
  • 0.011 cup
  • 0.004 pint
ground coriander
0.125 tsp
  • 0.001 l
  • 0.625 ml
  • 0.042 tbsp
  • 0.003 cup
  • 0.001 pint
ground cinnamon
1⁄2 vegetable stock cube dissolve
75ml
  • 0.075l
  • 5tbsp
  • 15tsp
  • 0.317cup
  • 0.132pint
boiling water
1⁄2 can chopped tomatoes
1⁄2 can kidney beans rinsed and drained
1⁄2 tsp
  • 0.003 l
  • 2 1⁄2 ml
  • 1⁄6 tbsp
  • 0.011 cup
  • 0.004 pint
dried oregano