Butter bean, Chorizo and Paprika Stew for 9

Rescaled from 6 servings.

225g
  • 0.225kg
  • 0.496lb
  • 7.94oz
 chorizo 		sliced fry set asside chorizo fry 8 min til golden fry 1 min simmer 15-20 min warm through spoon over
1 1⁄2 onion chopped
1 1⁄2 clove garlic chopped
2.25tsp
  • 0.011l
  • 11.2ml
  • 0.75tbsp
  • 0.048cup
  • 0.02pint
 dried rosemary
2.25tsp
  • 0.011l
  • 11.2ml
  • 0.75tbsp
  • 0.048cup
  • 0.02pint
 dried paprika
1 1⁄2 tin peeled cherry tomatoes
3 tins butter beans drained
345g
  • 0.345kg
  • 0.761lb
  • 12.2oz
 roasted red peppers 		sliced
3⁄4 tin water
chorizo set asside
9 slices of toast buttered