Masala Chips for 9

Rescaled from 3 servings.

A very addictive side dish or starter. Don't pre-judge too harshly by the presence of tomato ketchup...

Substitute chips for potato wedges (sans 'spice') for an equally delicious dish -- a bit like Bombay potatoes.

1050g
  • 1.05kg
  • 2.31lb
  • 37oz
chips
cooked as usual coat
3 tbsp
  • 0.045 l
  • 45 ml
  • 9 tsp
  • 0.19 cup
  • 0.079 pint
oil
saute til light brown heat for a few seconds stir and thicken
3 onion finely chopped
6 cloves garlic finely chopped
3 tsp
  • 0.015 l
  • 15 ml
  • 1 tbsp
  • 0.063 cup
  • 0.026 pint
curry powder
1 12 tsp
  • 0.007 l
  • 7 12 ml
  • 12 tbsp
  • 0.032 cup
  • 0.013 pint
crushed chilli or paprika or chilli powder
1 12 tsp
  • 0.007 l
  • 7 12 ml
  • 12 tbsp
  • 0.032 cup
  • 0.013 pint
turmeric
1 12 tsp
  • 0.007 l
  • 7 12 ml
  • 12 tbsp
  • 0.032 cup
  • 0.013 pint
salt
1 12 tsp
  • 0.007 l
  • 7 12 ml
  • 12 tbsp
  • 0.032 cup
  • 0.013 pint
black pepper
6 tbsp
  • 0.09 l
  • 90 ml
  • 18 tsp
  • 0.38 cup
  • 0.158 pint
tomato ketchup
6 tbsp
  • 0.09 l
  • 90 ml
  • 18 tsp
  • 0.38 cup
  • 0.158 pint
water