Roots & Halloumi Traybake for 7

Rescaled from 4 servings.

An unsettlingly good-for-you seeming tray bake which is actually tasty. Unusually incorporates a few ingredients uncooked.

Make sure to use a very deep sided roasting tray otherwise the final mixing in of components will result in a very messy kitchen...

preheat oven 200*c roast for 20 minutes scatter grill on medium 5-10 minutes until cheese golden mix together drizzle
1400g
  • 1 2⁄5kg
  • 3.09lb
  • 49.4oz
 mixed root veg (e.g. potatoes, carrots, parsnips, beetroots) 		scrub and cut into 1-2cm pieces spread out in large roasting tray drizzle
3 1⁄2 red peppers seeded and diced
1 3⁄4 small broccoli or cauliflower cut into florets
5 1⁄4 tbsp
  • 0.079 l
  • 78 3⁄4 ml
  • 15 3⁄4 tsp
  • 0.333 cup
  • 0.139 pint
 oil
437 1⁄2g
  • 7⁄16kg
  • 0.965lb
  • 15.4oz
 halloumi 		cube into 1cm pieces
1 3⁄4 courgette spiralise
1 3⁄4 large eating apple cored and thinly sliced
175 g
  • 0.175 kg
  • 0.386 lb
  • 6.17 oz
 spinach 		rinsed
7 tablespoons
  • 0.105 l
  • 105 ml
  • 21 tsp
  • 0.444 cup
  • 0.185 pint
 green pesto 		mix
3 1⁄2 tbsp
  • 0.052 l
  • 52 1⁄2 ml
  • 10 1⁄2 tsp
  • 0.222 cup
  • 0.092 pint
 oil