Rescaled from 4 servings.
3 tablespoons
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heat | cook abt 10 mins | season | cook 10-15min until potatoes and carrots soft | blend | stir in |
9 potatoes | cubed | |||||
4 1⁄2 large carrots | peeled and diced | |||||
1 1⁄2 teaspoon
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1 1⁄2 teaspoon
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salt | ||||||
1350ml
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127 1⁄2g
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grated |