Pastrizza for 6

Rescaled from 4 servings.

Also briefly known as the Jonny Special. Really quick to make.

pre-heat oven 200*c cook until golden flatten inner section with fork spread over flat area cover cook until cheese browned/bubbling
baking tray coat
1 12tsp
  • 0.007l
  • 7 12ml
  • 12tbsp
  • 0.032cup
  • 0.013pint
butter
1 12 slab puff pastry roll out into large sheet score 2cm border
4 12tbsp
  • 0.068l
  • 67 12ml
  • 13 12tsp
  • 0.285cup
  • 0.119pint
tomato puree
mix into paste
3tsp
  • 0.015l
  • 15ml
  • 1tbsp
  • 0.063cup
  • 0.026pint
bazil
1 12tsp
  • 0.007l
  • 7 12ml
  • 12tbsp
  • 0.032cup
  • 0.013pint
oregarno
38tsp
  • 0.002l
  • 1 78ml
  • 18tbsp
  • 0.008cup
  • 0.003pint
pepper
3 cloves garlic chopped finely
1 12 medium onion chopped finely
525g
  • 0.525kg
  • 1.16lb
  • 18.5oz
cheddar
grated
4 12 medium tomatoes sliced
322 12g
  • 0.323kg
  • 0.711lb
  • 11.4oz
wafer ham
shredded
18 disks chorizo