Bread and Butter Pudding - Cooking like a Boss

Serve with custard or cream. You can replace the bread with brioche or panettone. Replacing the bread and fruit with chocolate chip brioche works really well.

66 ²⁄₃g 0.067kg 0.147lb 2.35oz raisins	soak overnight					drain and scatter over	bake 30mins at 180degC
266 ²⁄₃ml 0.267l 17.8tbsp 53 ¹⁄₃tsp 1.13cup 0.469pint marsala wine or port
400g ²⁄₅kg 0.882lb 14.1oz sliced bread	toast	spread both sides	slice diagnally	arange slightly upright and overlapping in oven proof dish	pour over
33 ¹⁄₃g 0.033kg 0.073lb 1.18oz butter
2 eggs	mix
2tbsp 0.03l 30ml 6tsp 0.127cup 0.053pint caster sugar
156 ²⁄₃ml 0.157l 10.4tbsp 31 ¹⁄₃tsp 0.662cup 0.276pint milk
156 ²⁄₃ml 0.157l 10.4tbsp 31 ¹⁄₃tsp 0.662cup 0.276pint cream
0.333tsp 0.002l 1.67ml 0.111tbsp 0.007cup 0.003pint vanilla extract