Mozzarella Pasta Penne serves 3

Tasty and quick to make but a pain to wash up. Also, yes, a crap load of parmesan.

preheat oven 220c oven 10 min until cheese golden
175g
  • 0.175kg
  • 0.386lb
  • 6.17oz
 pasta penne rigate 		cook for 10 min until just tender drain mix well in oven-proof dish sprinkle
2tbsp
  • 0.03l
  • 30ml
  • 6tsp
  • 0.127cup
  • 0.053pint
 olive oil 		heat bring to boil
1 can chopped tomatoes
150g
  • 0.15kg
  • 0.331lb
  • 5.29oz
 grated mozzarella
1 1⁄2 tbsp
  • 0.022 l
  • 22 1⁄2 ml
  • 4 1⁄2 tsp
  • 0.095 cup
  • 0.04 pint
 basil
60g
  • 0.06kg
  • 0.132lb
  • 2.12oz
 parmesan
60g
  • 0.06kg
  • 0.132lb
  • 2.12oz
 parmesan to top