Curried Carrot Soup for 9

Rescaled from 4 servings.

2 1⁄4 onion chopped fry add simmer 20 mins blend
4 1⁄2 tbsp
  • 0.068 l
  • 67 1⁄2 ml
  • 13 1⁄2 tsp
  • 0.285 cup
  • 0.119 pint
olive oil
2 1⁄4 tbsp
  • 0.034 l
  • 33 3⁄4 ml
  • 6 3⁄4 tsp
  • 0.143 cup
  • 0.059 pint
curry powder
2 1⁄4kg
  • 2250g
  • 4.96lb
  • 79.4oz
carrots
chopped
2 1⁄4 litre
  • 2250 ml
  • 150 tbsp
  • 450 tsp
  • 9.51 cup
  • 3.96 pint
vegeable stock