Spicy Tomato Soup for 5

Rescaled from 2 servings.

The soup Jonny traditionally makes when Matt has made a gratuitous quantity of bread.

2 1⁄2 small onion chopped cook 3 mins cook 2-3 mins simmer 15-20 mins cook 1 min blend
5 cloves garlic chopped
2 1⁄2 tsp
  • 0.013 l
  • 12 1⁄2 ml
  • 5⁄6 tbsp
  • 0.053 cup
  • 0.022 pint
chilli powder
1 1⁄4 tsp
  • 0.006 l
  • 6 1⁄4 ml
  • 5⁄12 tbsp
  • 0.026 cup
  • 0.011 pint
olive oil
2 1⁄2 can chopped tomatoes
1250ml
  • 1 1⁄4l
  • 83 1⁄3tbsp
  • 250tsp
  • 5.28cup
  • 2.2pint
stock
1 1⁄4 tsp
  • 0.006 l
  • 6 1⁄4 ml
  • 5⁄12 tbsp
  • 0.026 cup
  • 0.011 pint
Tabasco sauce
2 1⁄2 tsp
  • 0.013 l
  • 12 1⁄2 ml
  • 5⁄6 tbsp
  • 0.053 cup
  • 0.022 pint
Worcestershire sauce
2 1⁄2 tsp
  • 0.013 l
  • 12 1⁄2 ml
  • 5⁄6 tbsp
  • 0.053 cup
  • 0.022 pint
dried basil
7 1⁄2 tbsp
  • 0.113 l
  • 112 1⁄2 ml
  • 22 1⁄2 tsp
  • 0.476 cup
  • 0.198 pint
crème fraiche