Rescaled from 6 servings.
1 1⁄3 large leeks | sliced | sweat 10 min | boil and simmer 10-15 min | simmer 5 minutes | blend | serve |
30g
|
||||||
2⁄3 medium potatoes | ||||||
2⁄3l
|
||||||
75g
|
||||||
2⁄3tsp
|
||||||
1⁄3tbsp
|
||||||
salt | ||||||
pepper | ||||||
blob of soured cream |