Meatballs Type 2 for 8

Rescaled from 10 servings.

pre heat oven 200c roast approx 25min until brown
6 2⁄5 pork sausages extract meat mix thoroughly with hands roll into golf ball sized balls toss in oil in roasting tin
4⁄5kg
  • 800g
  • 1.76lb
  • 28.2oz
beef mince
4⁄5 onion chop finely
3 1⁄5tsp
  • 0.016l
  • 16ml
  • 1.07tbsp
  • 0.068cup
  • 0.028pint
parsley
68g
  • 0.068kg
  • 0.15lb
  • 2.4oz
parmesan
grate
80g
  • 0.08kg
  • 0.176lb
  • 2.82oz
breadcrumbs
1 3⁄5 eggs beat