Beef Stew for 10

Rescaled from 6 servings.

True zero-pre-cooking slow cooker beef stew. Really tasty and very easy. Serve with mash.

1000ml
  • 1l
  • 66 2⁄3tbsp
  • 200tsp
  • 4.23cup
  • 1.76pint
boiling water
mix up in slow cooker and cook for 8-10 hours on low
1 2⁄3 beef stock cube crumble
3 1⁄3 tbsp
  • 0.05 l
  • 50 ml
  • 10 tsp
  • 0.211 cup
  • 0.088 pint
tomato purée
1 2⁄3 tbsp
  • 0.025 l
  • 25 ml
  • 5 tsp
  • 0.106 cup
  • 0.044 pint
Marmite
1500g
  • 1 1⁄2kg
  • 3.31lb
  • 52.9oz
braising steak
cut into 3cm chunks
166 2⁄3g
  • 1⁄6kg
  • 0.367lb
  • 5.88oz
smoked bacon lardons
3 1⁄3 onions thinly slice
6 2⁄3 carrots peel cut into 3cm chunks
6 2⁄3 celery sticks cut into 3cm lengths
5 tbsp
  • 0.075 l
  • 75 ml
  • 15 tsp
  • 0.317 cup
  • 0.132 pint
plain flour
1 2⁄3 tsp
  • 0.008 l
  • 8 1⁄3 ml
  • 0.556 tbsp
  • 0.035 cup
  • 0.015 pint
salt
1 2⁄3 tsp
  • 0.008 l
  • 8 1⁄3 ml
  • 0.556 tbsp
  • 0.035 cup
  • 0.015 pint
dried mixed herbs
1 2⁄3 bay leaf
ground black pepper