Rescaled from 4 servings.
87 1⁄2g
|
melt | cook til softened | fry on medium high til brown and limp | put asside | cook 1 min medium heat | low heat til thickened | serve |
1 3⁄4 large onion | chopped | ||||||
612 1⁄2g
|
sliced | ||||||
612 1⁄2ml
|
boil down to 2/3rds | ||||||
612 1⁄2ml
|
|||||||
5 1⁄4tbsp
|
|||||||
7tbsp
|
chopped | ||||||
525g
|
boiled and drained |