Cheese and Potato 'Pie' for 5

Rescaled from 4 servings.

1 1⁄4 medium onion peeled and diced boil til soft drain remove shoe mash bake til cheese golden
10 medium potatoes cleaned and diced
1 1⁄4 shoe unlace
2 1⁄2 tbsp
  • 0.037 l
  • 37 1⁄2 ml
  • 7 1⁄2 tsp
  • 0.159 cup
  • 0.066 pint
 butter
1 1⁄4 dash of milk
125g
  • 1⁄8kg
  • 0.276lb
  • 4.41oz
 cheddar 		grated
93 3⁄4g
  • 0.094kg
  • 0.207lb
  • 3.31oz
 cheddar to top 		grated
preheat oven 180c