Spicey Korean BBQ-Style Pork for 5

Rescaled from 4 servings.

Really tasty. Serve with rice. Gochujang can be found on amazon and can't really be substituted. Pork belly can be substituted for pork shoulder.

850g
  • 0.85kg
  • 1.87lb
  • 30oz
pork belly
finely slice mix fridge 30mins+ stir fry until slightly crispy top
5⁄8 onion finely slice
3 3⁄4 spring onion slice 5cm pieces
3 3⁄4 cloves garlic mince
1 1⁄4 tsp
  • 0.006 l
  • 6 1⁄4 ml
  • 5⁄12 tbsp
  • 0.026 cup
  • 0.011 pint
ginger
mince
68 3⁄4g
  • 0.069kg
  • 0.152lb
  • 2.43oz
gochujang
1 1⁄4 tsp
  • 0.006 l
  • 6 1⁄4 ml
  • 5⁄12 tbsp
  • 0.026 cup
  • 0.011 pint
red pepper flakes
75ml
  • 0.075l
  • 5tbsp
  • 15tsp
  • 0.317cup
  • 0.132pint
soy sauce
3 3⁄4 tbsp
  • 0.056 l
  • 56 1⁄4 ml
  • 11 1⁄4 tsp
  • 0.238 cup
  • 0.099 pint
rice wine
1 1⁄4 tbsp
  • 0.019 l
  • 18 3⁄4 ml
  • 3 3⁄4 tsp
  • 0.079 cup
  • 0.033 pint
sesame oil
1 1⁄4 tbsp
  • 0.019 l
  • 18 3⁄4 ml
  • 3 3⁄4 tsp
  • 0.079 cup
  • 0.033 pint
sugar
1 1⁄4 tsp
  • 0.006 l
  • 6 1⁄4 ml
  • 5⁄12 tbsp
  • 0.026 cup
  • 0.011 pint
ground black pepper
1 1⁄4 tbsp
  • 0.019 l
  • 18 3⁄4 ml
  • 3 3⁄4 tsp
  • 0.079 cup
  • 0.033 pint
vegetable oil
sesame seeds