Creamed Corn for 2

Rescaled from 8 servings.

A tasty recipe for American-style creamed corn. Normally eaten with American-style BBQ. If you're British, there's enough sugar in this that its essentially desert. Original source.

137 1⁄2g
  • 0.138kg
  • 0.303lb
  • 4.85oz
 frozen corn 		cook approx 5mins over medium heat until butter melted cook approx 4mins until thickened remove from head stir through
60ml
  • 0.06l
  • 4tbsp
  • 12tsp
  • 0.254cup
  • 0.106pint
 double cream
1⁄4tsp
  • 0.001l
  • 1 1⁄4ml
  • 1⁄12tbsp
  • 0.005cup
  • 0.002pint
 salt
1⁄2tbsp
  • 0.007l
  • 7 1⁄2ml
  • 1 1⁄2tsp
  • 0.032cup
  • 0.013pint
 sugar
0.062tsp
  • 0l
  • 0.312ml
  • 0.021tbsp
  • 0.001cup
  • 0.001pint
 black pepper
1⁄2tbsp
  • 0.007l
  • 7 1⁄2ml
  • 1 1⁄2tsp
  • 0.032cup
  • 0.013pint
 butter
30ml
  • 0.03l
  • 2tbsp
  • 6tsp
  • 0.127cup
  • 0.053pint
 milk 		whisk together
1⁄2tbsp
  • 0.007l
  • 7 1⁄2ml
  • 1 1⁄2tsp
  • 0.032cup
  • 0.013pint
 plain flour
15ml
  • 0.015l
  • 1tbsp
  • 3tsp
  • 0.063cup
  • 0.026pint
 parmesan 		grate