Hungarian Goulash Soup for 1

Rescaled from 6 servings.

A super-high-legit, very substantial soup. You can substitute the Hungarian paprika for common-or-garden smoked paprika but it is definitely worth the trouble to find the real stuff if you can.

16kg
  • 166 23g
  • 0.367lb
  • 5.88oz
braising steak
trim and cube toss/coat in a bowl cook in small batches in a pan cover and simmer for at least 1.5 hours until beef tender simmer for another 30 minutes
13tbsp
  • 0.005l
  • 5ml
  • 1tsp
  • 0.021cup
  • 0.009pint
plain flour
16 tsp
  • 0.001 l
  • 56 ml
  • 0.056 tbsp
  • 0.004 cup
  • 0.001 pint
salt
16 tsp
  • 0.001 l
  • 56 ml
  • 0.056 tbsp
  • 0.004 cup
  • 0.001 pint
pepper
oil
13 medium onions dice cook for 10 min/until soft
13 celery sticks dice
16 red pepper seed and dice
23 medium carrots dice
56 garlic cloves crushed
oil
23 tbsp
  • 0.01 l
  • 10 ml
  • 2 tsp
  • 0.042 cup
  • 0.018 pint
sweet Hungarian paprika
13 tbsp
  • 0.005 l
  • 5 ml
  • 1 tsp
  • 0.021 cup
  • 0.009 pint
caraway seeds
crushed
23 tbsp
  • 0.01 l
  • 10 ml
  • 2 tsp
  • 0.042 cup
  • 0.018 pint
tomato puree
12 bay leaves
13 l
  • 333 13 ml
  • 22.2 tbsp
  • 66 23 tsp
  • 1.41 cup
  • 0.587 pint
beef stock
23 potatoes cubed