French Bread

1 lb 1 1⁄2 lb 2 lb Loaf size Programme 2 (French)
3⁄4 cup 1 cup 1 1⁄4 cup Water
1 1⁄2 tbsp 2 tbsp 2 1⁄2 tbsp Skimmed milk powder
3⁄4 tbsp 1 tbsp 1 1⁄4 tbsp Sugar
1 tsp 1 tsp 1 1⁄4 tsp Salt
1 tbsp 1 tbsp 1 1⁄2 tbsp Sunflower oil
2 cup 3 cup 4 cup Strong white bread flour
1 tsp 1 tsp 1 1⁄4 tsp Fast action yeast