Cheese and Potato 'Pie' for 6

Rescaled from 4 servings.

1 1⁄2 medium onion peeled and diced boil til soft drain remove shoe mash bake til cheese golden
12 medium potatoes cleaned and diced
1 1⁄2 shoe unlace
3 tbsp
  • 0.045 l
  • 45 ml
  • 9 tsp
  • 0.19 cup
  • 0.079 pint
 butter
1 1⁄2 dash of milk
150g
  • 0.15kg
  • 0.331lb
  • 5.29oz
 cheddar 		grated
112 1⁄2g
  • 0.113kg
  • 0.248lb
  • 3.97oz
 cheddar to top 		grated
preheat oven 180c