Cheesy Potato and Carrot Soup for 5

Rescaled from 4 servings.

2 1⁄2 tablespoons
  • 0.037 l
  • 37 1⁄2 ml
  • 7 1⁄2 tsp
  • 0.159 cup
  • 0.066 pint
 olive oil 		heat cook abt 10 mins season cook 10-15min until potatoes and carrots soft blend stir in
7 1⁄2 potatoes cubed
3 3⁄4 large carrots peeled and diced
1 1⁄4 teaspoon
  • 0.006 l
  • 6 1⁄4 ml
  • 5⁄12 tbsp
  • 0.026 cup
  • 0.011 pint
 garlic granules
1 1⁄4 teaspoon
  • 0.006 l
  • 6 1⁄4 ml
  • 5⁄12 tbsp
  • 0.026 cup
  • 0.011 pint
 onion powder
salt
1125ml
  • 1 1⁄8l
  • 75tbsp
  • 225tsp
  • 4.76cup
  • 1.98pint
 chicken stock
106 1⁄4g
  • 0.106kg
  • 0.234lb
  • 3.75oz
 mature cheddar 		grated