Mushroom Stroganoff for 2

Rescaled from 4 servings.

25g
  • 0.025kg
  • 0.055lb
  • 0.882oz
 butter 		melt cook til softened fry on medium high til brown and limp put asside cook 1 min medium heat low heat til thickened serve
1⁄2 large onion chopped
175g
  • 0.175kg
  • 0.386lb
  • 6.17oz
 mushrooms 		sliced
175ml
  • 0.175l
  • 11 2⁄3tbsp
  • 35tsp
  • 0.74cup
  • 0.308pint
 veg stock 		boil down to 2/3rds
175ml
  • 0.175l
  • 11 2⁄3tbsp
  • 35tsp
  • 0.74cup
  • 0.308pint
 soured cream
1 1⁄2tbsp
  • 0.022l
  • 22 1⁄2ml
  • 4 1⁄2tsp
  • 0.095cup
  • 0.04pint
 plain flour
2tbsp
  • 0.03l
  • 30ml
  • 6tsp
  • 0.127cup
  • 0.053pint
 fresh parsley 		chopped
150g
  • 0.15kg
  • 0.331lb
  • 5.29oz
 rice 		boiled and drained